Beer & Wine Dinner – Game Culinary Night

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Save the date: March 16  and make room for an exceptional night of food and drink!

We have partnered with Chef George Patti from M.E.A.T. Eatery And Taproom, Prosperity Brewing and the Impact 100 to present a tasting experience like no other. 

Hosted at Pat’s Wine Bar, take a preview below of the March 16 special menu. Discover a new level of culinary creativity and exceptional food and drink pairings, to help support a great cause.

⇠ Game ⇢

March 16, 2020 | $105

Duck Confit Salad

Arugula, Radicchio, Crispy Shallots, Lemon Vinaigrette, 

Wild Boar Sausage

Tri-colored pepper Ragu / Roasted Garlic

Venison Bolognese

Pappardelle Pasta, Carrots, Roasted Garlic, Basil,  Peppers 

Rabbit Three Ways

Stew/ Roasted Loin / Spring Roll


Raspberry  / Mint

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