Save the date: March 16 and make room for an exceptional night of food and drink!
We have partnered with Chef George Patti from M.E.A.T. Eatery And Taproom, Prosperity Brewing and the Impact 100 to present a tasting experience like no other.
Hosted at Pat’s Wine Bar, take a preview below of the March 16 special menu. Discover a new level of culinary creativity and exceptional food and drink pairings, to help support a great cause.
⇠ Game ⇢
March 16, 2020 | $105
Duck Confit Salad
Arugula, Radicchio, Crispy Shallots, Lemon Vinaigrette,
Wild Boar Sausage
Tri-colored pepper Ragu / Roasted Garlic
Pappardelle Pasta, Carrots, Roasted Garlic, Basil, Peppers
Rabbit Three Ways
Stew/ Roasted Loin / Spring Roll
Raspberry / Mint